Halloween Fun: VooDoo Cider

It’s that time of year again! October is one of my favorite months! I will be posting a new Halloween themed recipe each day this week to kick off the season! Enjoy! CARVED PEELED APPLES GIVE AN EERIE EFFECT TO THIS TASTY CONCOCTION. INGREDIENTS DIRECTIONS Yield: Nutrients per serving:  U.S. Nutrients per serving (about 1…

The Egg 411 (7 Ways to Cook an Egg)

They say a chef’s hat has 100 folds, one for each way the chef knows to cook an egg. That’s an egg-ceptional level of knowledge all wrapped up in one single hat. You can earn yourself 7 percent of a chef’s hat with way less egg-fort. (OK, that one was a stretch. I’ll knock it off…

Three Fabulous Faux Pasta Dishes for Low-Carb Happiness!

I loooooove pasta, so much so that when I eat it my body wants to never let it go and keep it in my hips! Ha. I have some delicious pasta alternatives though, that I do think you will like! Over-abundance in the garden this summer? These can help solve that problem as well, as…

Summer Inspired Low-Carb Delish!

From snacks to main dishes to breakfast treats, here are 5 summer inspired low-carb recipes! They are wonderful ways to enjoy using fresh veggies from your garden or farmers market! My favorite recipe below is the Apple Cheddar Egg Muffins! A must try!!! CHICKEN & ASPARAGUS WITH PAN SAUCE (10g Net Carbs) THE PAN SAUCE…

One-Pot Chicken and Gnocchi

We have a tradition of “Sunday Supper” in our family. It’s a lot of fun…usually a little “fancier” than the run-of-the-mill week night (we even drink water from wine glasses 😉). Anywho, tonight was one of my favorites! Enjoy! INGREDIENTS 2   slices bacon, cut into ½” (1-cm) pieces 6   boneless, skinless chicken thighs (4 oz./125…

“What’s Poppin’” Stuffed Chicken

Do you ever get tired of basic chicken recipes? We have done a lot of grilling this summer (which is good and fun, but we were tired of the usual grilled chicken and needed a break) These turned out really well, I recommend trying them! This recipe can easily be adjusted for personal taste. Like…

Dude-These-Good Stuffed Bell Peppers (Kid Approved)

The first question I’m asked as the kids come home one-by-one is… you guessed it…”What’s for dinner?”! When I told them yesterday we were having stuffed bell peppers I saw the look of fear in their eyes. I got a million questions. “What’s in them?”, “Do I have to eat the pepper part?”, “Why?”. Needless…